Where to eat
Patisseries in the Basque Country
Pastelería Zuricalday
Patisseries Zuricalday are a traditional family company created over 100 hundred years ago in Getxo. They focus on producing top quality artisan products and all sorts of cakes to be sold in its two shops located in Las Arenas and Algorta respectively. Besides, in their very shops the customers will find tea rooms, which are very visited in the evenings to taste their Swiss or butter buns, among other specialities. Zuricalday owns a bakery workroom where the staff produce their own daily products. Home delivery service also available and, in very special cases, they offer their services off-place. Zuricalday cake shops produce seasonal products, such as homemade nougats, "rosco de Reyes" ( big cake with a gift inside), "yemas" (sweets made from egg yolks and sugar), "glorias", marrón glacé, candied fruits, Carnivals toasting, original Easter eggs and "monas" produced in the very bakery, All Saint's fritters and "huesitos". Other shops: Amesti, 19 48991 Algorta (Getxo) Tel: 944 910 573 Fax: 944 910 567 Opening hours Winter: 9am ¿ 2pm and 5pm - 8:30pm Summer: 9am ¿ 2pm and 4:30pm - 8:30pm Contact: Ana Olabarria.
Information of interest
Services
- Air Conditioning
- Credit card payments